#chervil



English

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    • aromatic annual Old World herb cultivated for its finely divided and often curly leaves for use especially in soups and salads
    • Pos: noun
    • fresh ferny parsley-like leaves used as a garnish with chicken and veal and omelets and green salads and spinach
    • Pos: noun

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فارسی

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    • جعفرى فرنگى

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