#escallops


English

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    • edible muscle of mollusks having fan-shaped shells
    • Pos: noun
    • thin slice of meat (especially veal) usually fried or broiled
    • Pos: noun
    • edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions
    • Pos: noun
    • bake in a sauce, milk, etc., often with breadcrumbs on top
    • Pos: verb

Source:

$ https://github.com/open-dictionary/english-dictionary/blob/master/e/s/escallops/en.json

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